Acana Classics Wild Coast is suitable for all breeds and life stages. Acana Classics Wild Coast is loaded with nourishing protein and omega-3 fatty acids Acana Wild Coast features sustainable fish, wild-caught off North Vancouver Island’s cold Pacific waters and whisked to our kitchen FRESH and WHOLE, so they’re bursting with goodness and taste.
Free of high-glycaemic carbohydrates, Acana Classics Wild Coast feature low-glycaemic and locally grown steel-cut oats that help promote stable blood sugar and peak physical conditioning.
ACANA Classics Wild Coast is loaded with 50% fish, 50% vegetables, fruits and botanicals, 0% GMO ingredients, tapioca or potato. All meat is from animals deemed fit for human consumption, prior to inclusion in our foods.
1/3 of fish are in ACANA Classics Wild Coast are FRESH and loaded with goodness.
2/3 are dried or oils to provide a concentrated, natural source of nourishing protein.
ACANA Classics Wild Coast features wild and sustainably caught fish, including Pacific herring, Arrowtooth flounder and Pacific hake, all deemed fit for human consumption.
Pacific Herring – whole and fresh from Canada’s North Pacific.
Arrowtooth Flounder – whole and fresh from Canada’s North Pacific.
Pacific Hake – whole and fresh from Canada’s North Pacific.